Jean-Charles Dupoire, Chef de Cuisine
and
Courtney Henderson, EPIC Sommelier

Invite you to be a guest at
An EPIC Winemaker's Dinner celebrating

Bouchard Pere & Fils Wines

with renowned wine producer
Monsieur Luc Bouchard

Monsieur Bouchard brings to EPIC
a selection of Bouchard Pere & Fils' finest wines.
Exclusive selections will include:
 Beaune Greves Vigne de L'Enfant Jesus,
Premier Cru, 2004, Monopole
and
Nuits St. Georges Les Cailles,
Premier Cru, 2004, Domaine

Five Courses of inspired culinary creations will be paired
With each Bouchard Pere & Fils featured wine

Please join us for
The Bouchard Pere & Fils Winemaker's Dinner

EPIC at The Fairmont Royal York,
100 Front Street West, Toronto
Lobby Level

6:30 p.m.
Thursday, March 22, 2007

The cost for the event is $125 per person (plus taxes & gratuity).
If you would like more information about this dinner or to make reservations, please contact Caryn Sutherland at 416-860-5097.

RSVP by Friday, March 16, 2007
Melanie Coates (416) 860-4556 or
Melanie.coates@fairmont.com